Contenido
VAT INCLUDED
Specialities
Recommendations
| Quail thighs with balsamic vinegar of Modena | |
12,00 € |
|---|---|---|
| Fresh tempura king prawns | |
21,00 € |
| Battered and fried anchovies | |
16,00 € |
| Fresh green asparagus sautéed with ham | |
14,00 € |
| Hare hunter´s style | |
18,00 € |
| Pork trotters stuffed with wild mushrooms and leek with a Biscayan sauce |
|
16,00 € |
| Biscayan-style escargot | |
26,00 € |
Specialities
| Entrecote | |
35 €/Kg |
|---|---|---|
| Garlic Shrimp | |
19,00 € |
| Galician-style octopus | |
16,00 € |