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Our Menu

Starters­­­­­­­­­­

Semi-preserved pâté with raspberry drizzle and walnut bread
17,00 € ­
Clams in a green parsley sauce
19,00 €
Tuna ventrêche salad
14,00 €
Galician-style octopus
16,00 €
Iberian cold-cut meat platter
18,00 €
Garlic shrimp
19,00 €
Two sauce asparagus
15,00 €
Fish and seafood soup
11,00 €
Cream of vegetable soup
10,00 €
 VAT INCLUDED ­­